Greywater treatment and reuse results from a 50-person trial

The paper describes a seven year project to develop a greywater treatment plant for lavatory flushing. Site surveys and laboratory research was used to produce a design for a 50-person residential University hall. The final design included a balancing tank (13:1 peak to average capacity) screening (5 mm), a moving bed bioreactor and alternating deep bed double filtration (reticulated foam). The plant achieved a recycled water quality of 3 mg/l biochemical oxygen demand (BOD) (used as an indicator of odour potential and regrowth) a water clarity of 2 nephelometric turbidity units (NTU) and 2 mg/l suspended solids. Ultra violet (UV) disinfection was added to meet the UK guidelines of zero microbial indicator organisms. The demonstration trial lasted 5 years and users were unable to differentiate between the recycled water and mains water in the blind trial.     

Soluble Dietary Fiber from Canna edulis Ker By-Product and its Enzymatic and Antioxidant Activities

Soluble dietary fiber (SDF) was prepared from Canna edulis Ker by-product by physical-enzymatic method and its structure was characterized using GC, FT-IR, ¹H-NMR, and solid ¹³C-NMR spectroscopy. The results exhibit that SDF is mainly composed of polysaccharides with minor phenolic compounds. Moreover, influences of SDF on protease hydrolysis of β-lactoglobulin (β-lg) and lipase hydrolysis of tributyrin (TBG) were determined. The results indicate that SDF promotes N release of β-lg by pepsin, despite it inhibiting the enzymatic activity of pepsin. Inversely, tryptic hydrolysis of β-lg is inhibited by the addition of SDF, which has no obvious effect on tryptic activity. SDF also inhibits lipase hydrolysis of TBG and the inhibition rate increases with increasing SDF concentration. Furthermore, antioxidant activities of SDF were evaluated by six different modes, and the relationship between concentration and activity was discussed. The results indicated different activities determined by different methods, suggesting that antioxidant mechanisms of SDF are complicated.     

氯化苯生产过程中副产物精制分离技术

叙述了用重结晶法分离精制制取高纯度对二氯苯及邻二氯苯的工艺流程.用此法可高产率地得到纯度99.8%左右的对二氯苯,99.0%以上的邻二氯苯.     

The occurrence of perchlorate during drinking water electrolysis using BDD anodes

Electrochemical studies were carried out to estimate the risks of perchlorate formation in drinking water disinfected by direct electrolysis. Boron Doped Diamond (BDD) anodes were used in laboratory and commercially available cells at 20 °C. The current density was changed between 50 and 500 A m⁻². For comparison, other anode materials such as platinum and mixed oxide were also tested. It was found that BDD anodes have a thousandfold higher perchlorate formation potential compared with the other electrode materials that were tested. In long-term discontinuous experiments all the chloride finally reacted to form perchlorate. The same result was obtained when probable oxychlorine intermediates (OCl⁻, ClO₂⁻, ClO₃⁻) were electrolysed in synthetic waters in the ppm range of concentrations. The tendency to form perchlorate was confirmed when the flow rate of drinking water was varied between 100 and 300 L h⁻¹ and the temperature increased to 30 °C. In a continuous flow mode of operation a higher chloride concentration in the water resulted in a lower perchlorate formation. This can be explained by reaction competition of species near and on the anode surface for experiments both with synthetic and local drinking waters. It is concluded that the use of electrodes producing highly reactive species must be more carefully controlled in hygienically and environmentally oriented applications.     

BDD anodic oxidation as tertiary wastewater treatment for the removal of emerging micro‐pollutants,pathogens and organic matter

This work reports for the first time the removal of 17α‐ethynylestradiol (EE2), a synthetic estrogen hormone, from secondary treated effluents by electrochemical oxidation. Experiments were conducted in a single compartment reactor comprising a boron‐doped diamond (BDD) anode and a zirconium cathode. EE2, in the range 100–800 µg L^?1, was spiked in the post‐chlorination effluent of a municipal treatment plant and oxidized at 0.9–2.6 mA cm^?2 current density. Complete degradation of 100 µg L^?1 EE2 was achieved in 7 min at 2.1 mA cm^?2 and inherent conditions, while the addition of 0.1 mol L^?1 NaCl achieved removal in just a few seconds. The process was then tested in the pre‐chlorination effluent at 2.1 mA cm^?2 and inherent conditions; complete E. coli killing and EE2 removal occurred in just 1.5 and 3.5 min, respectively, while overall estrogenicity (assessed by the YES assay) and residual organic matter (in terms of chemical oxygen demand (COD)) decreased by 50% and 85% after 30 min, respectively. These results clearly show the potential of BBD electrochemical oxidation to serve as an efficient tertiary wastewater treatment. Copyright © 2011 Society of Chemical Industry     

Peracetic acid‐enhanced photocatalytic and sonophotocatalytic inactivation of E. coli in aqueous suspensions

BACKGROUND: Although chlorination is an effective and widely employed method of water disinfection, it suffers serious drawbacks such as the formation of toxic chlorinated by‐products. Therefore, other disinfection technologies have been researched and developed, including advanced oxidation. RESULTS: The efficacy of heterogeneous photocatalysis and sonophotocatalysis induced by UV‐A irradiation and low frequency (24–80 kHz) ultrasound irradiation in the presence of TiO₂ as the photocatalyst and peracetic acid (PAA) as an additional disinfectant to inactivate E. coli in sterile water was evaluated. PAA‐assisted UV‐A/TiO₂ photocatalysis generally leads to nearly complete E. coli inactivation in 10–20 min of contact time with the extent of inactivation depending on the photocatalyst type and loading (in the range 100–500 mg L^?1) and PAA concentration (in the range 0.5–2 mg L^?1). The simultaneous application of ultrasound and UV‐A irradiation in the presence of TiO₂ and PAA prompted further E. coli inactivation. CONCLUSIONS: The proposed advanced disinfection technology offers complete E. coli inactivation at short treatment times and low PAA doses. Copyright © 2010 Society of Chemical Industry     

Construction of self‐organized free‐standing TiO2 nanotube arrays for effective disinfection of drinking water

BACKGROUND: In this study, the efficacy of disinfection surface water using anodic TiO₂ films was investigated. The as‐prepared photocatalyst demonstrated excellent photocatalytic disinfection of E. coli cells. Free‐standing and self‐organized TiO₂ nanotube arrays were synthesized via a facile electrochemical anodization method, prior to calcination. RESULTS: Over 95% of the initial 10⁶ cpu mL^?1 E. coli cells were inactivated within 50 min of UV‐A photocatalytic disinfection, despite the influence of various ionic species and organic compounds commonly present in groundwater. This was justified by the unique double‐walled nanotubular structure of the TiO₂ photocatalyst, which provided efficient delocalization of electron carriers and promoted anti‐recombination of photogenerated pairs of electrons and holes. Based on the experimental results obtained, cations enhanced the overall disinfection process while anions had an inhibitory effect on disinfection rates. CONCLUSION: The photocatalyst exhibited high efficiency in terms of photocatalytic disinfection of E. coli cells present in groundwater. It is deemed promising for applications in drinking water treatment owing to its superior disinfection performance, as well as high settleability, which promotes recovery and reuse of the catalyst. Copyright © 2010 Society of Chemical Industry     

The effect of by-product inclusion and concentrate feeding rate on milk production and composition,pasture dry matter intake,and nitrogen excretion of mid-late lactation spring-calving cows grazing a perennial ryegrass-based pasture

Interest is growing in the use of by-products as economical sources of nutrients that complement grazed grass, particularly at times when grass supply is insufficient to meet the nutritional demands of lactating dairy cattle. The objective of this research was to assess the effect of the amount of by-product inclusion and concentrate feeding rate on pasture dry matter intake, milk production and composition, and N excretion from spring-calving cows grazing summer pasture during mid-late lactation. Forty-eight Holstein Friesian dairy cows were randomly assigned to 1 of 4 dietary treatments in a 2 × 2 factorial design. Cows were grazed in one group on a perennial ryegrass-based sward, with pelleted concentrates offered twice daily during milking over a 63-d experimental period. The dietary treatments were 3 kg of concentrate containing 35% by-products; 6 kg of concentrate containing 35% by-products; 3 kg of concentrate containing 95% by-products; and 6 kg of concentrate containing 95% by-products on a fresh matter basis. The by-products used were soybean hulls, palm kernel expeller, and maize dried distillers grains with solubles, included in equal proportions on a dry matter basis. Pasture dry matter intake (14.5 kg/d) was not affected by the amount of by-product inclusion or feeding rate. By-product inclusion had no effect on milk yield (27.1 kg/d) or milk solids (MS) yield (2.0 kg/d). Cows offered 6 kg of concentrate had a greater milk (+1.6 kg/d) and MS (+0.13 kg/d) yield, consumed more N (+0.08 kg/d), and excreted a lower proportion of N in the milk (0.25 vs. 0.27) and feces (0.39 vs. 0.41) and a higher proportion in the urine (0.39 vs. 0.32) compared with cows offered 3 kg of by-product-based concentrate. In conclusion, by-products can be included at up to 95% of the concentrate fed to cows grazing pasture without affecting pasture dry matter intake, milk production or composition, or N excretion. Cows offered 6 kg of concentrates produced more milk and MS than cows offered 3 kg but had higher urinary N excretion. Economics of this yield response will depend on milk and concentrate prices.     

组合保鲜方式应用于叶菜保鲜的研究进展

叶菜是人们日常饮食中必不可少的食物之一,富含膳食纤维、Vc以及多种微量元素,但是其特有的生理特性以及组织结构使其极易腐败变质,因此探究适宜的保鲜方式显得尤为重要。本文综述了物理、化学、生物保鲜技术间的不同组合对叶菜的保鲜效果,结合叶菜典型指标及货架期,介绍了相比于单一保鲜方式,不同组合保鲜方式的特点及优势,并指出在未来叶菜保鲜技术的发展方向,为叶菜的实际保鲜工作提供参考。     

四川省桶装饮用水回收桶中铜绿假单胞菌的污染状况调查

目的 研究桶装饮用水回收桶中铜绿假单胞菌的污染情况以及清洗消毒工序消除铜绿假单胞菌的有效性。方法 参考GB 8538-2016《食品安全国家标准 饮用天然矿泉水检验方法》中铜绿假单胞菌滤膜过滤法, 对大中小型(各2家)桶装饮用水生产企业的清洗消毒工序前后的回收桶进行检测, 并对检出的微生物进行鉴定。 结果 大中小型生产企业的回收桶清洗消毒前的铜绿假单胞菌的检出率依次为75%、80%、70% (平均75%), 清洗消毒后的检出率依次为0、20%、45% (平均22%), 同时检出其他假单胞菌及不动杆菌。结论 桶装饮用水回收桶中铜绿假单胞菌的污染普遍比较严重, 中小型企业的现有清洗消毒工序不足以清除铜绿假单胞菌。